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The Company Culture Cookbook: 70 easy-to-use recipes to create the right climate inside your business By Kevin Thomson
Publisher: Financial Times Prentice Hall 2002 | 272 Pages | ISBN: 0273656619 | PDF | 24 MB
"[The Company Culture Cookbook] focuses on the critical but often neglected aspects of management, whose fusion generates behaviours central to changing culture. You will dip into this over and over again for teh clarity and common sense approach it brings to a complex area of management." Rating; * * * * *Personnel Today "A book full of nuggets to inspire leaders who wish to make a real change
through their staff." Leslie de Chernatony, Professor of Brand Marketing, University of Birmingham "Fantastic - what a great way to change." Paul Hick, CEO Lee Cooper "A real feast of ideas and actions."
- Nick Twyman, SONY Managing Director, BPE Division "The Company Culture Cookbook is more than thought provoking, it says what it does - it makes you want to DO something about culture and climate." - Malcolm Groves, Head of Communication, NatWest "GREAT" Mike Rake, Chairman KPMG Europe.
"I was struck by the simplicity supplemented by the need for continuous reinforcement (duh!). To continue the metaphor .. I already work in the heat of the kitchen and look forward to preparing some delicious dishes which will prompt my customers to send their compliments to the chef. Congrats on a great book." - Nigel Edwards, Pfizer
"This is no ordinary business book...great for dipping in and out of when you have a spare minute, I'd recommend it to anyone in business, as it is easy to read and full of great ideas." Money, February 2003